What allergens are in your products?

All Vosges products are manufactured on equipment that processes wheat, peanuts, tree nuts, milk, and soy. We clean and swab our equipment between production runs; however, we like to notify our guests as there may be trace amounts and we understand some allergies are severe. Additionally, all of our chocolate products contain soy lecithin, which we use as an emulsifier to prevent separation in the chocolate. You can find an Allergen Chart for our products here.

If you have any further questions regarding allergens, please reach out to us at vosges@vosgeschocolate.com.